Seaweeds as Plant Fertilizer, Agricultural Biostimulants and Animal Fodder

Seaweeds as Plant Fertilizer, Agricultural Biostimulants and Animal Fodder

Bahcevandziev, Kiril (Coimbra Agriculture College, Polytechnic Institute of Coimbra, Portugal); Pereira, Leonel (University of Coimbra, Portugal); Joshi, Nilesh H. (Fisheries Research Station, Junagadh Agricultural University, Gujarat, India)

Taylor & Francis Ltd

10/2019

425

Dura

Inglês

9781138597068

Pré-lançamento - envio 15 a 20 dias após a sua edição

"Seaweed extracts (Ascophyllum, Fucus, Sargassum, Saccorhiza, Laminaria, and other), when they are applied on the leaves, the main effects are: better seed germination and higher quality fruit production, with increased storage period; a better use of soil nutrients; crops more productive and plants with increased resistance to unfavorable environmental conditions"--
Historical Use of Seaweed as an Agricultural Fertilizer in the European Atlantic Area Leonel Pereira and Joao Cotas Macroalgae Polysaccharides in Plant Defense Responses Roberta Paulert and Marciel Joao Stadnik Marine Macroalgae: A Potential Source of Plant Growth Regulators Emad A. Shalaby Role of Secondary Metabolites from Seaweeds in The Context of Plant Development and Crop Production Hossam S. El-Beltagi, Heba I. Mohamed and Maged M. Abou El-Enain Seaweeds as Plant Biostimulants Marcia Eugenia Amaral Carvalho and Paulo Roberto de Camargo e Castro Seaweeds in the Control of Plant Diseases and Insects Levi Pompermayer Machado, Maria Candida de Godoy Gasparoto, Norival Alves Santos Filho and Ronaldo Pavarini Algae as a Promising Feed Additive for Horses Izabela Michalak and Krzysztof Marycz Bioactive Algae and Cell Therapies - An Irreversible Perspective in Clinical Nutrition of Horses with Endocrine Disorders Katarzyna Kornicka and Krzysztof Marycz Seaweeds as Fish Feed Additives Clelia Paulete Correia Neves Afonso and Teresa Margarida Lopes da Silva Mouga Effects of Feeding with Seaweeds on Ruminal Fermentation and Methane Production Ana Rita J. Cabrita, Ines M. Valente, Hugo M. Oliveira, Antonio J. M. Fonseca and Margarida R. G. Maia