Soy, Globalization, and Environmental Politics in South America
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Soy, Globalization, and Environmental Politics in South America
Hecht, Susanna B.; Oliveira, Gustavo De L. T.
Taylor & Francis Ltd
10/2017
368
Dura
Inglês
9781138296916
15 a 20 dias
Descrição não disponível.
Introduction: Sacred groves, sacrifice zones and soy production: globalization, intensification and neo-nature in South America Gustavo de L. T. Oliveira and Susanna Hecht 1. Strategies and hybrid dynamics of soy transnational companies in the Southern Cone Valdemar Valdemar Joao Wesz Jr 2. Disappearing nature? Agribusiness, biotechnology and distance in Argentine soybean production Amalia Leguizamon 3. Which territorial embeddedness? Territorial relationships of recently internationalized firms of the soybean chain Clara Craviotti 4. The geopolitics of Brazilian soybeans Gustavo de L. T. Oliveira 5. China's soybean crisis: the logic of modernization and its discontents Yan Hairong, Chen Yiyuan and Ku Hok Bun 6. Different farming styles behind the homogenous soy production in southern Brazil Bert Vander Vennet, Sergio Schneider and Joost Dessein 7. Soybean agri-food systems dynamics and the diversity of farming styles on the agricultural frontier in Mato Grosso, Brazil Mateo Mier y Teran Gimenez Cacho 8. Farming is easy, becoming Brazilian is hard: North American soy farmers' social values of production, work and land in Soylandia Andrew Ofstehage 9. Green for gold: social and ecological tradeoffs influencing the sustainability of the Brazilian soy industry Rachael D. Garrett and Lisa L. Rausch 10. On the margins of soy farms: traditional populations and selective environmental policies in the Brazilian Cerrado Ludivine Eloy, Catherine Aubertin, Fabiano Toni, Silvia Laine Borges Lucio and Marion Bosgiraud 11. Genetically modified soybeans, agrochemical exposure, and everyday forms of peasant collaboration in Argentina Pablo Lapegna 12. 'More soy on fewer farms' in Paraguay: challenging neoliberal agriculture's claims to sustainability Laureen Elgert 13. The moving frontiers of genetically modified soy production: shifts in land control in the Argentinian Chaco Lucia Goldfarb and Gemma van der Haar 14. Bolivia's soy complex: the development of 'productive exclusion' Ben McKay and Gonzalo Colque
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Introduction: Sacred groves, sacrifice zones and soy production: globalization, intensification and neo-nature in South America Gustavo de L. T. Oliveira and Susanna Hecht 1. Strategies and hybrid dynamics of soy transnational companies in the Southern Cone Valdemar Valdemar Joao Wesz Jr 2. Disappearing nature? Agribusiness, biotechnology and distance in Argentine soybean production Amalia Leguizamon 3. Which territorial embeddedness? Territorial relationships of recently internationalized firms of the soybean chain Clara Craviotti 4. The geopolitics of Brazilian soybeans Gustavo de L. T. Oliveira 5. China's soybean crisis: the logic of modernization and its discontents Yan Hairong, Chen Yiyuan and Ku Hok Bun 6. Different farming styles behind the homogenous soy production in southern Brazil Bert Vander Vennet, Sergio Schneider and Joost Dessein 7. Soybean agri-food systems dynamics and the diversity of farming styles on the agricultural frontier in Mato Grosso, Brazil Mateo Mier y Teran Gimenez Cacho 8. Farming is easy, becoming Brazilian is hard: North American soy farmers' social values of production, work and land in Soylandia Andrew Ofstehage 9. Green for gold: social and ecological tradeoffs influencing the sustainability of the Brazilian soy industry Rachael D. Garrett and Lisa L. Rausch 10. On the margins of soy farms: traditional populations and selective environmental policies in the Brazilian Cerrado Ludivine Eloy, Catherine Aubertin, Fabiano Toni, Silvia Laine Borges Lucio and Marion Bosgiraud 11. Genetically modified soybeans, agrochemical exposure, and everyday forms of peasant collaboration in Argentina Pablo Lapegna 12. 'More soy on fewer farms' in Paraguay: challenging neoliberal agriculture's claims to sustainability Laureen Elgert 13. The moving frontiers of genetically modified soy production: shifts in land control in the Argentinian Chaco Lucia Goldfarb and Gemma van der Haar 14. Bolivia's soy complex: the development of 'productive exclusion' Ben McKay and Gonzalo Colque
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
