Dieting, Overweight and Obesity

Dieting, Overweight and Obesity

Self-Regulation in a Food-Rich Environment

Stroebe, Wolfgang

Taylor & Francis Ltd

07/2022

322

Dura

Inglês

9781138596535

15 a 20 dias

1220

Descrição não disponível.

1. DIETING, OVERWEIGHT AND OBESITY: AN INTRODUCTION 2. PREVALENCE AND CONSEQUENCES OF OVERWEIGHT AND OBESITY 3. ENERGY BALANCE AND THE GENETICS OF BODY WEIGHT 4. ENVIRONMENTAL CAUSES OF THE INCREASE IN OVERWEIGHT AND OBESITY 5. CLASSIC THEORIES OF WEIGHT REGULATION IN OBESITY 6. RESTRAINED EATING AND THE BREAKDOWN OF SELF-REGULATION 7. BEYOND THE BOUNDARY MODEL: A COGNITIVE PROCESS THEORY OF RESTRAINED EATING 8 SUCCESSFUL RESTRAINED EATERS AND STRATEGIES TO IMPROVE DIETING SUCCESS 9. TREATMENT OF OVERWEIGHT AND OBESITY 10. PREVENTION OF OVERWEIGHT AND OBESITY

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dieting;obesity;weight gain;weight loss;self-regulation;bodyweight;obesity prevention;obesity treatment;health behaviours;human energy balance;metabolism;genetics;Restrained Eaters;Goal Conflict Model;Eating Enjoyment Goal;Unrestrained Eaters;SSB;Normal Weight Individuals;Palatable Food;Energy Balance;SSB Tax;Palatable Food Items;Set Point Theory;Nutrition Fact Panels;Obese Individuals;Food Rich Environments;Boundary Model;Weight Control Goal;Mental Contrasting;Commercial Weight Loss Programs;Stop Signal Task;Intentional Weight Loss;Cardiorespiratory Fitness;Implementation Intentions;Implementation Intention Condition;Successful Weight Loss Maintainers;Diet Boundary